Catering Menu
Half Pans 10 – 12 people / Full Pans 20-24 people
For all inquiries please email brownbarntavern@gmail.com
Or call and ask for Marco 440-279-4747
Half Sheet Pizza w/ 1 topping (15cut) / $25
Extra topping $2 per / bacon, tomato, sausage, onion, pepperoni, mushrooms, jalapeno
Tavern Wings 25 for $40 (2 Sauces) / 50 for $75 (4 Sauces)
garlic parmesan / barn bbq /dry cajun /mild buffalo / peach habanero / barn burner / dry jerk / hot / chiliyaki
Includes Ranch & Blue Cheese / Wet Naps
Barnyard Chicken Tenders
½ Pan $60 / Full Pan $115
honey mustard / barn bbq / parmesan ranch
Pretzel Rods w/ Beer Cheese/Beer Mustard
½ Pan $40 or Full Pan $75
Meatballs (Sweet Thai Chili, Swedish, Pomo Parmesan, BBQ)
½ Pan $50 or Full Pan $95
Fresh Fruit Skewers
25 for $75 / 50 for $145
BBT Sub Sandwiches -12 inch $10 or 3 foot $27
Tavern Sub – Pepperoni, Salami, Smoked Ham, Pastrami
Veggie Sub – Shredded Lettuce/Tomato/ Red Peppers / Cucumbers /Red Onions / Banana Peppers
Pasta Pomodoro w/ Parmesan & Mozzarella
½ Pan $40 Full Pan $75
Crispy Chicken Parmesan
½ Pan $60 or $115 Full Pan
Sausage & Peppers w/ Onions or Meatballs Marinara
½ Pan $50 or Full Pan $95
House Smoked Pulled Pork
½ Pan $60 or Full Pan $115
House Salad or Caesar Salad
½ Pan $40 / Full Pan $75
Chicken Marsala / Chicken Piccata
½ Pan $60 or $115 Full Pan
Crispy Redskin Potatoes w/ Garlic-Parmesan Herb Seasoning
½ Pan $40 or Full Pan $75
White Cheddar Mac n Cheese
½ Pan $50 or Full Pan $95
Potato Salad / Pasta Salad / Apple Jalapeno Coleslaw
½ pan $40 or Full Pan $75
Garlic Mashed Potatoes
½ Pan $40 or $75 Full Pan